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Bartender or Bar Manager - Chinatown TAQUERIA SIN NOMBRE
Dingo Ate My Taco
TaquerIa sin Nombre is a new agave-focussed venue in Chinatown from the Dingo Ate My Taco team. We are looking for experienced part time or full time bartenders or a bar manager. Room to grow to a multi-venue management position if interested with the opening of our second venue in Abbotsford in March.
About Us
Dingo Ate My Taco started as a food truck in July 2020, in the middle of the pandemic. The truck quickly became a Melbourne cult favourite, selling out almost daily for the first few years. Our tacos are completely made from scratch, and we place a high value on doing the best and most interesting food possible, but in casual settings. We’ve run a series of long-term and short-term pop-ups, opened a brick-and-mortar location, and done everything from interstate to international collaborations. We are now in the process of opening our first locations to include a bar, and are looking for the right person to launch our beverage program.
What We Need
What We Offer
How to Apply
Send your resume and a brief cover letter telling us why you'd be a great fit for our team.
For more information visit our instagram
@dingoatemytaco
We can sponsor qualified management candidates, but you must be currently in Australia and willing to come trial in person tp be considered
Please note: You should have a minimum 2 years previous experience in the above or similar roles.
ROLES: Please specify when replying
BARTENDER (PART TIME, must include one weekend evening) 2+ years experience required
BARTENDER (FULL TIME) 2+ years experience required
BAR MANAGER 3+ years experience required
We can sponsor qualified management candidates, but you must be currently in Australia and willing to come trial in person tp be considered
Interview required
STARTS 16, Nov 2025
ENDS Not Specified
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